Chicago native chef Michael Niksic rolls into the library bringing with him a boatload of fun, information, and savory ample servings from his e-book “Hearty & Healthy Polish Cooking.” His decades of food service experience along with some choices from his book in progress “Fish Fear My Name” will also be shared this evening. Limited seats, please register!
zucchini bread in a pan 
sliced zucchini bread on plate 
sauteed spinach & purple potatoes with cranberries and vodka
